Holly Maynard and Linda Quinn, a registered dietitian with the New York Apple Association
, visited Whittier Fruit Farm
, in Ogden to find out about the many varieties of apples available throughout the area.
Linda Quinn’s Apple Broccoli Asian Slaw
2 New York apples (Suggest Empire, Paula Red, Macoun) sliced into matchsticks
1 pkg. 3 oz. Ramen noodles
1 pkg. 16 oz. broccoli coleslaw mix or local cabbage and carrots shredded thinly
2 tablespoons sliced green onions
1 1/2 cups broccoli florets cut up
1 cup sunflowers kernels, toasted
1/2 cup slivered almonds, toasted
1/2 cup sugar
1/2 cup cider vinegar
1/2 cup olive oil
Ramen noodles seasoning packet
1. Set aside noodle seasoning packet for dressing; crush the noodles and place in a large bowl with slaw mix, onions, broccoli, apples, sunflower seeds, and almonds.
2. In a jar with a tight lid combine sugar, vinegar, oil, and seasoning packet and shake well.
3. Add to salad; toss to coat.
4. Serve immediately.